Slow Cooker Apple Cider with Vanilla and Spices
There’s nothing like a slow cooker full of apple cider to make your kitchen smell like fall. Real cider, a vanilla bean, and warm spices simmer together into a cozy drink that’s just as perfect for holiday gatherings as it is for a quiet night at home.
Servings 8
Calories 148kcal
Ingredients
- ½ gallon apple cider
- ¼ cup brown sugar
- 1 vanilla bean
- 1 teaspoon whole cloves
- 3 cinnamon sticks
- 1 orange sliced
Instructions
- Add the apple cider to a slow cooker and add brown sugar. Stir until it has dissolved then add the entire vanilla bean, cloves, cinnamon stick and slices of an orange.
- Cook on low for 2 hours.
- Serve plain or add whipped cream and drizzle with caramel sauce.
Notes
- You can serve this directly from the slow cooker which will keep it warm for parties.
- To rewarm, just place it in the microwave.
- You can adjust the spices per your preferences.
