15 Beloved Pies From the Past People Still Talk About Today

Before trendy crusts and over-the-top fillings, there were pies that didn’t need explaining. These old-fashioned classics showed up at holidays, church dinners, Sunday suppers, and family reunions—and once you tasted them, you never forgot. From rich custards to fruit-filled favorites, these pies weren’t flashy, but they were unforgettable. Here are old-fashioned pies people still remember fondly, no matter how much time has passed.

The Best Banoffee Pie With Clean Slices And Rich Caramel

A slice of Banoffee Pie on a white plate with layers of caramel, bananas, and whipped cream topped with chocolate shavings. — The Best Banoffee Pie With Clean Slices And Rich Caramel. Photo credit: Easy Southern Desserts.

Homemade Banoffee Pie made with a rich stovetop caramel, fresh bananas, and whipped cream. Clean slices, no canned dulce de leche, and a balanced banana-toffee flavor.
Get the Recipe: The Best Banoffee Pie With Clean Slices And Rich Caramel

Old-Fashioned Blackberry Pie With Flaky Crust

A top-down view of a partially eaten blackberry pie with a lattice crust on a wire cooling rack. The pie has a crispy golden-brown crust with juicy, dark purple filling. A bowl of whipped cream is placed nearby. Crumbs and a piece of pie are visible on the table. — Old-Fashioned Blackberry Pie With Flaky Crust. Photo credit: Easy Southern Desserts.

Juicy blackberries bubble under a buttery crust—just the kind of pie Grandma pulled from the oven for Sunday supper.
Get the Recipe: Old-Fashioned Blackberry Pie With Flaky Crust

Grandma’s Creamy Vanilla Pudding Pie

Smooth, silky, and simple—this creamy vanilla pudding pie is the kind of classic Grandma always kept chilled for guests.
Get the Recipe: Grandma’s Creamy Vanilla Pudding Pie

Layered Possum Pie Grandma Couldn’t Resist

Layers of chocolate, cream cheese, and pecans make this retro Possum Pie a Southern treat Grandma always loved sharing.
Get the Recipe: Layered Possum Pie Grandma Couldn’t Resist

Old-Fashioned S’mores Pie by the Oven Light

Chocolate, marshmallow, and graham cracker meet in this cozy pie that brings Grandma’s fireside sweetness home.
Get the Recipe: Old-Fashioned S’mores Pie by the Oven Light

Grandma’s Cool Lemon Icebox Pie

A creamy pie with a golden brown graham cracker crust is partially cut, revealing its smooth texture. A slice of this delectable lemon dessert is placed on a white scalloped plate nearby, next to another plate holding lemon wedges and silver utensils. A grey napkin lies beneath the plates. — Grandma’s Cool Lemon Icebox Pie. Photo credit: Easy Southern Desserts.

Sweet, creamy, and perfectly chilled—this lemon icebox pie is a timeless recipe Grandma swore by every summer.
Get the Recipe: Grandma’s Cool Lemon Icebox Pie

Old-Fashioned Peach Crumble Pie

A slice of pie with a crumbly streusel topping is being lifted from a glass pie dish. The pie filling, visible from the cut slice, appears to be a rich, juicy peach mixture. A whole peach is in the blurred background on a light blue surface. — Old-Fashioned Peach Crumble Pie. Photo credit: Easy Southern Desserts.

Juicy peaches, buttery crumble, and golden crust—Grandma’s go-to pie that tastes like summer on a plate.
Get the Recipe: Old-Fashioned Peach Crumble Pie

Chocolate Cherry Pie Grandma Loved Best

A bite of chocolate pie with cherries on t plate. — Chocolate Cherry Pie Grandma Loved Best. Photo credit: Easy Southern Desserts.

Deep chocolate, bright cherries, and a flaky crust come together for a pie Grandma never left a crumb of.
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Grandma’s Strawberry Icebox Pie

A strawberry pie topped with whipped cream. — Grandma’s Strawberry Icebox Pie. Photo credit: Butter and Baggage.

Sweet strawberries meet a salty pretzel crust for a cool, creamy dessert Grandma couldn’t resist sharing.
Get the Recipe: Grandma’s Strawberry Icebox Pie

Old-Fashioned Strawberry Chiffon Pie

strawberry chiffon pie with a side of forks. — Old-Fashioned Strawberry Chiffon Pie. Photo credit: Butter and Baggage.

Light, airy, and perfectly pink—this vintage strawberry chiffon pie is the kind Grandma made for special Sundays.
Get the Recipe: Old-Fashioned Strawberry Chiffon Pie

Old-Fashioned Chocolate Pie With Seven-Minute Frosting

Partially sliced chocolate meringue pie on a plate, with a slice served on a white plate in the background. — Old-Fashioned Chocolate Pie With Seven-Minute Frosting. Photo credit: Easy Southern Desserts.

Old-fashioned chocolate pie with a soft, custard-style filling and fluffy seven-minute frosting. A classic Southern dessert made with simple ingredients
Get the Recipe: Old-Fashioned Chocolate Pie With Seven-Minute Frosting

Grandma’s Lemon Chiffon Pie

An entire lemon chiffon pie with lemon slices on top. — Grandma’s Lemon Chiffon Pie. Photo credit: Butter and Baggage.

Light, fluffy, and bright with lemon—just the way Grandma liked her pies. This cool chiffon classic melts in your mouth every time.
Get the Recipe: Grandma’s Lemon Chiffon Pie

Chocolate Walnut Derby Pie

A fork cutting a bite of derby pie. — Chocolate Walnut Derby Pie. Photo credit: Butter and Baggage.

Rich chocolate and toasted walnuts tucked in a flaky crust—Grandma never skipped this Southern favorite for holidays or Sunday dinner.
Get the Recipe: Chocolate Walnut Derby Pie

Classic Southern Buttermilk Pie

A buttermilk pie that has been cut into slices. — Classic Southern Buttermilk Pie. Photo credit: Butter and Baggage.

That sweet custard and hint of tang make this buttermilk pie a true Southern treasure. Grandma always said it’s best warm with a little whipped cream.
Get the Recipe: Classic Southern Buttermilk Pie

Chocolate Covered Strawberry Pie

Layers of chocolate and strawberries come together in this dreamy no-bake pie. It’s the kind Grandma made when she wanted dessert fast but special.
Get the Recipe: Chocolate Covered Strawberry Pie

The 29 Retro Desserts Grandma Always Had Ready for Company

Family get-togethers always felt a little brighter once grandma’s homemade desserts made their way to the table. Those retro recipes weren’t only about sweet flavors—they were about love, tradition, and the joy of sharing something special. Whether it was a pie, a custard, or a towering cake, each bite felt like a reminder of comfort and togetherness from simpler days.
Grab it here: The 29 Retro Desserts Grandma Always Had Ready for Company