I swear, some of the best Southern dishes have just slipped through the cracks over the years. We’ve all been so busy chasing the newest food trends that we forgot how much comfort, flavor, and nostalgia are packed into these classics. Honestly, once you give these forgotten Southern favorites a second chance, you’ll wonder why they ever disappeared from the table in the first place. Trust me—your taste buds are in for a reunion.
Old Fashioned Kentucky Butter Cake
Kentucky Butter Cake is a Southern staple thanks to its tender crumb that’s soaked in a sweet butter sauce while still warm.
Get the Recipe: Old Fashioned Kentucky Butter Cake
Bourbon Chocolate Ganache Pecan Pie
Chocolate Pecan Pie is a fun twist on a beloved classic, made with a flaky pie crust, a chocolate ganache base, and a toasty pecan filling.
Get the Recipe: Bourbon Chocolate Ganache Pecan Pie
Peach Cobbler Bread Pudding With White Chocolate Sauce
Baked to perfection, this Peach Bread Pudding combines soft, moist bread cubes with juicy peaches for a magical spin on a classic dessert.
Get the Recipe: Peach Cobbler Bread Pudding
Old-Fashioned Banana Pudding With Meringue
This warm banana pudding is a deliciously creamy dessert made with fresh bananas and a rich custard.
Get the Recipe: Old-Fashioned Banana Pudding With Meringue
Cream Cheese Filled Coffee Cake With Almond Streusel
Always moist, this cream cheese coffee cake is oozing with a dreamy layer of cream cheese, and topped with lemony sugared sliced almonds.
Get the Recipe: Cream Cheese Filled Coffee Cake With Almond Streusel
St. Louis Gooey Butter Cake
Rich and delicious, St. Louis Butter Cake is a classic dessert packed with buttery flavor and a gooey filling.
Get the Recipe: St. Louis Gooey Butter Cake
Vintage Banana Split Cake With Pineapple Cream Cheese Frosting
A moist banana split bundt cake with pineapple, maraschino cherries, and pecans, topped with pineapple cream cheese frosting.
Get the Recipe: Vintage Banana Split Cake With Pineapple Cream Cheese Frosting
Really, Really Good Old Fashioned Rice Pudding
This comforting and creamy rice pudding is more like a rich vanilla custard that’s topped with next level bourbon-soaked raisins.
Get the Recipe: Really, Really Good Old Fashioned Rice Pudding
A Foolproof Sweet Potato Pie Recipe Made With Condensed Milk
Sweet Potato Pie with condensed milk, orange zest, and cinnamon makes for a creamy, flavorful dessert. Perfect for holidays or any time of year.
Get the Recipe: A Foolproof Sweet Potato Pie Recipe Made With Condensed Milk
Black Forest Cake Recipe
This Black Forest Cake Recipe is made from scratch with my classic chocolate cake recipe, homemade cherry filling, and vanilla whipped cream!
Get the Recipe: Black Forest Cake Recipe
Carrot Cake Sheet Cake With A Buttermilk Twist
This Carrot Cake Sheet Cake is packed with fresh carrots, cinnamon, and pecans, then topped with rich cream cheese frosting.
Get the Recipe: Carrot Cake Sheet Cake With A Buttermilk Twist
Rich And Nutty Pecan Pie Without Corn Syrup
Learn how to make pecan pie without corn syrup. Simple, easy, and incredibly tasty! This recipe uses maple syrup instead of highly processed corn syrup.
Get the Recipe: Rich And Nutty Pecan Pie Without Corn Syrup
Old-Fashioned Angel Food Cake With Lemon Curd
Light and fluffy Angel Food Cake made with egg whites, vanilla, and powdered sugar. A simple, airy dessert that’s like a slice of heaven.
Get the Recipe: Old-Fashioned Angel Food Cake With Lemon Curd
Moist Butter Pecan Pound Cake With Glaze
This buttery Butter Pecan Pound Cake with brown butter frosting and pecans is a rich, comforting dessert perfect for any occasion.
Get the Recipe: Moist Butter Pecan Pound Cake With Glaze
Lemon Blueberry Bundt Cake With Cream Cheese Frosting
This is a simple from-scratch recipe for blueberry bundt cake. With blueberries in every bite and a cream cheese frosting, what’s not to love!
Get the Recipe: Lemon Blueberry Bundt Cake With Cream Cheese Frosting
Old Fashioned Cream Cheese Pound Cake Recipe From Scratch
Buttery cream cheese pound cake with vanilla and lemon zest. Soft, dense, and delicious—ideal for sharing or freezing for later.
Get the Recipe: Old Fashioned Cream Cheese Pound Cake Recipe From Scratch
