I’ve been waiting to share this one because it’s the kind of dessert that instantly becomes a favorite after the first bite. Rich, moist, and unbelievably easy to whip up, it feels like a little celebration all on its own. If you only make one cake this month make this, because it’s the recipe everyone ends up asking for again and again.
The Cake to Bake This Month: Old-Fashioned Moravian Sugar Cake
This Moravian sugar cake is the one to bake this month—soft and golden with a buttery cinnamon-sugar top that turns caramel as it bakes. Comfort in every slice.
Get the Recipe: The Cake to Bake This Month: Old-Fashioned Moravian Sugar Cake
This Month’s Must-Bake: Chocolate Cream Cheese Cake
Chocolate cream cheese cake earns the spotlight this month with its fudgy texture and cream cheese richness. A true chocolate lover’s pick.
Get the Recipe: This Month’s Must-Bake: Chocolate Cream Cheese Cake
A Cake Worth Your Time This Month: Banana Layer Cake with Buttermilk
A banana layer cake with creamy frosting between tender tiers is the cake you’ll want right now. It’s nostalgic and perfect for family gatherings.
Get the Recipe: A Cake Worth Your Time This Month: Banana Layer Cake with Buttermilk
The One to Try Now: Apple Sheet Cake with Caramel Frosting
Apple sheet cake makes the cut this month with its spiced chunks and sweet glaze. Easy to share, it’s a cozy dessert for any table.
Get the Recipe: The One to Try Now: Apple Sheet Cake with Caramel Frosting
The Cake That Fits the Season: Pumpkin Layer Cake with Cinnamon Cream Cheese Frosting
For a festive choice, pumpkin layer cake stacked with frosting belongs on your list this month. Warm spices make it perfect for fall nights.
Get the Recipe: The Cake That Fits the Season: Pumpkin Layer Cake with Cinnamon Cream Cheese Frosting
The Chilled Dessert to Make This Month: Peach Icebox Cake
No oven needed—this peach icebox cake layered with fruit, cookies, and cream is the cool choice this month. Light and effortless, it’s summer-ready.
Get the Recipe: The Chilled Dessert to Make This Month: Peach Icebox Cake
The Fruit-Filled Pick of the Month: Peach and Blueberry Cobbler Cake
Peach and blueberry cobbler is the comforting bake to try this month. Juicy fruit and a golden topping make it feel like home.
Get the Recipe: The Fruit-Filled Pick of the Month: Peach and Blueberry Cobbler Cake
This Month’s Southern Comfort: Juicy Peach Cobbler Cake
A peach cobbler cake is the one worth baking this month. Juicy peaches meet soft crumb for the best of cobbler and cake in one.
Get the Recipe: This Month’s Southern Comfort: Juicy Peach Cobbler Cake
A Bright Choice This Month: Lemon Poppy Seed Cake
If citrus is calling, lemon poppy seed cake deserves your attention this month. Bright, tender, and speckled with crunch, it’s sunshine on a plate.
Get the Recipe: A Bright Choice This Month: Lemon Poppy Seed Cake
A Fresh Favorite for the Month: Strawberry Shortcake with Frosting
Strawberry shortcake layered with berries and frosting is this month’s must-bake. Fresh, fruity, and timeless, it makes gatherings sweeter.
Get the Recipe: A Fresh Favorite for the Month: Strawberry Shortcake with Frosting
The Classic to Keep on Your List: 7 Up Pound Cake
This month’s standout: 7 Up pound cake with its airy crumb and citrus glaze. Simple yet special, it always draws praise.
Get the Recipe: The Classic to Keep on Your List: 7 Up Pound Cake
The Easy Choice This Month: Coffee Cake with Streusel
Coffee cake with streusel is the easy pick this month. Moist and light with a crumbly top, it makes mornings brighter.
Get the Recipe: The Easy Choice This Month: Coffee Cake with Streusel
This Month’s Foolproof Favorite: Pineapple Upside Down Cake
Pineapple upside-down cake is the classic you’ll want to turn out this month. Caramelized fruit and soft cake make it unforgettable.
Get the Recipe: This Month’s Foolproof Favorite: Pineapple Upside Down Cake
The Fruit-Forward Cake to Make This Month: Peach Upside Down Cake
Peach upside-down cake deserves center stage this month. Flip it for a caramel-glazed beauty that tastes like summer.
Get the Recipe: The Fruit-Forward Cake to Make This Month: Peach Upside Down Cake
A Retro Favorite for This Month: Sock It To Me Cake
Sock It to Me Cake is the retro favorite worth baking this month. Cinnamon-pecan swirls and glaze keep every slice comforting.
Get the Recipe: A Retro Favorite for This Month: Sock It To Me Cake
A Luscious Pick This Month: Peach Cheesecake
Peach cheesecake should be on your list this month. Creamy filling and sweet fruit topping make it both elegant and easy.
Get the Recipe: A Luscious Pick This Month: Peach Cheesecake
The Indulgent Choice for the Month: Heath Bar Cake
Heath Bar cake is the indulgence of the month—chocolate, toffee, and whipped layers in one gooey bite. It’s impossible to resist.
Get the Recipe: The Indulgent Choice for the Month: Heath Bar Cake
The Showstopper This Month: Strawberry Cake with Cream Cheese Frosting
Strawberry cake with real berries and pink frosting is this month’s showstopper. Vibrant and fresh, it never fails to impress.
Get the Recipe: The Showstopper This Month: Strawberry Cake with Cream Cheese Frosting
A Cozy Pick of the Month: Old-Fashioned Crumb Cake
Crumb cake wins this month with its thick cinnamon topping over tender cake. It’s nostalgic and made for coffee breaks.
Get the Recipe: A Cozy Pick of the Month: Old-Fashioned Crumb Cake
The Fun Twist to Bake This Month: Banana Pudding Poke Cake
Banana pudding poke cake is the playful bake of the month. With pudding, cream, and wafers, it’s pure Southern charm in cake form.
Get the Recipe: The Fun Twist to Bake This Month: Banana Pudding Poke Cake
A Spiced Favorite for the Month: Blackberry Jam Cake
Blackberry jam cake is the old-fashioned choice this month. Spiced, rich, and often glazed, it feels festive and rustic at once.
Get the Recipe: A Spiced Favorite for the Month: Blackberry Jam Cake
The Zesty Cake Worth Making Now: Lemon Bundt Cake
Lemon Bundt cake is this month’s zesty winner. Tangy glaze and tender crumb strike the perfect balance of sweet and tart.
Get the Recipe: The Zesty Cake Worth Making Now: Lemon Bundt Cake
A Celebration Pick This Month: Confetti Cake with Buttercream
Confetti cake is the cheerful pick this month. Sprinkles and fluffy vanilla layers make it celebration-ready.
Get the Recipe: A Celebration Pick This Month: Confetti Cake with Buttercream
The Crowd-Friendly Choice This Month: Carrot Sheet Cake
Carrot sheet cake belongs on your menu this month. Easy to serve with cream cheese frosting, it’s classic comfort for a crowd.
Get the Recipe: The Crowd-Friendly Choice This Month: Carrot Sheet Cake
The Flavorful Pick for This Month: Sweet Potato Cake with Cream Cheese Frosting
Sweet potato cake is the spiced treat to bake this month. Naturally sweet and topped with cream cheese, it’s cozy fall flavor.
Get the Recipe: The Flavorful Pick for This Month: Sweet Potato Cake with Cream Cheese Frosting
The No-Bake Option This Month: Banana Split Cake
Banana split cake is the no-bake star this month. Fruity, creamy, and fun, it’s just like the sundae in cake form.
Get the Recipe: The No-Bake Option This Month: Banana Split Cake
A Classic for the Month: Red Velvet Layer Cake
Red velvet cake is the timeless pick this month. Soft, cocoa-kissed layers with cream cheese frosting make it unforgettable.
Get the Recipe: A Classic for the Month: Red Velvet Layer Cake
The Southern Favorite to Try This Month: Hummingbird Sheet Cake
Hummingbird sheet cake is the flavorful choice this month. Bananas, pineapple, and pecans topped with cream cheese make it easy Southern comfort.
Get the Recipe: The Southern Favorite to Try This Month: Hummingbird Sheet Cake
This Month’s Light Pick: Angel Food Cake with Lemon Curd
Angel food cake is the airy option this month. Light as a cloud, it pairs beautifully with fruit or cream.
Get the Recipe: This Month’s Light Pick: Angel Food Cake with Lemon Curd
The Rich Choice of the Month: Pecan Praline Cheesecake
Praline cheesecake deserves the spotlight this month. Rich caramel and pecan topping make it unforgettable for special occasions.
Get the Recipe: The Rich Choice of the Month: Pecan Praline Cheesecake
A Timeless Pick This Month: Chocolate Layer Cake
Chocolate layer cake is the classic you’ll want this month. Fudgy tiers with rich frosting are celebration essentials.
Get the Recipe: A Timeless Pick This Month: Chocolate Layer Cake
The Sheet Cake Worth Baking Now: Texas Chocolate Cake
Texas sheet cake is the bold pick this month. Thin, chocolatey, and topped with fudgy icing, it feeds a crowd with ease.
Get the Recipe: The Sheet Cake Worth Baking Now: Texas Chocolate Cake
This Month’s Buttery Choice: Pecan Pound Cake
Pecan pound cake is the buttery choice this month. Dense and nutty, it’s a slice of true Southern tradition.
Get the Recipe: This Month’s Buttery Choice: Pecan Pound Cake
A Celebration Cake for the Month: Coconut Cake with Lemon Curd
Coconut cake with lemon curd is the standout this month. Bright and tropical, it’s made to shine at celebrations.
Get the Recipe: A Celebration Cake for the Month: Coconut Cake with Lemon Curd
A Festive Pick This Month: Coconut Layer Cake
Coconut layer cake is the festive choice this month. Fluffy layers and creamy coconut frosting make it a tradition worth keeping.
Get the Recipe: A Festive Pick This Month: Coconut Layer Cake
The Pound Cake Worth Baking This Month: Cream Cheese Pound Cake
Cream cheese pound cake is the rich pick this month. Dense, buttery, and versatile, it’s perfect alone or dressed up with fruit.
Get the Recipe: The Pound Cake Worth Baking This Month: Cream Cheese Pound Cake
The Nostalgic Pick for the Month: Southern Caramel Cake
Caramel cake is the nostalgic bake this month. Moist layers with homemade frosting deliver old-school sweetness.
Get the Recipe: The Nostalgic Pick for the Month: Southern Caramel Cake
The Fun Twist of the Month: Giant Maple Cinnamon Roll Cake
Maple cinnamon roll cake is the fun twist this month. Sticky, swirled, and glazed, it’s a cinnamon bun turned centerpiece.
Get the Recipe: The Fun Twist of the Month: Giant Maple Cinnamon Roll Cake
A Simple Comfort This Month: Banana Bread Crumb Cake
Banana bread crumb cake is the easy comfort to make this month. Moist banana base plus crumb topping equals everyday delicious.
Get the Recipe: A Simple Comfort This Month: Banana Bread Crumb Cake
